Secondary bio-production of low trophic organisms utilizing side streams from the Blue and Green sectors to produce novel feed ingredients for European aquaculture SIDESTREAM To what extent is it possible to process and use nutrients from aquaculture and agriculture waste? Which novel organisms and approaches are best suited? Can these organisms serve as ingredients for… Continue reading Secondary bio-production of low trophic organisms utilizing side streams from the Blue and Green sectors to produce novel feed ingredients for European aquaculture
Month: March 2021
Seaweeds for Novel Applications and Products
Seaweeds for Novel Applications and Products SNAP Future bio economy requires marine products to meet increased needs for food, feed, materials and products. Seaweed is an underutilized resource in Europe with a great potential to be part of the solution for a future blue-bio economy with increased value creation and industry development. The SNAP-project is… Continue reading Seaweeds for Novel Applications and Products
From SustainableResources to novel marine nutraceuticals for the management of Metabolic Syndrome
From Sustainable Resources to novel marine nutraceuticals for the management of Metabolic Syndrome SuReMetS The SuReMetS project will develop novel marine ingredients from various resources such as underutilized material from fisheries and micro and macroalgae (seaweed) targeting the management of metabolic syndrome (MetS). To achieve this; novel enzymes to better process the material and access the valuable ingredients… Continue reading From SustainableResources to novel marine nutraceuticals for the management of Metabolic Syndrome